Better Blend Xavier
Our Story
Better Blend meets Xavier University = BBX. As a venture of the Sedler Xavier Center for Experiential Learning, BBX strives to provide healthy alternatives to students while students discover relevant, real-world business experiences that complement and amplify classroom learning.
At Better Blend, we challenge the status quo. We don’t believe that nutritious food can’t be delicious, that “fast food” has to mean “junk food,” or that healthy living has to be difficult. We make it easy for students to eat well with a variety of smoothies, smoothie bowls, and healthy snacks that taste like everyone’s favorite indulgences—without the guilt.
Since launching, BBX has hired 18 students and two General Managers for its first operational year. As students graduate, we are transitioning to a leadership model with one Student General Manager, two Student Assistant General Managers, and 18 student employees.
Beyond offering nutritious options, BBX provides students with hands-on experience in managing and operating a small business—without the financial risk. Through this opportunity, students develop leadership, teamwork, and entrepreneurial skills that set them apart in their careers.
Catering
Better Blend Xavier is happy to announce that we are now catering on-campus to all student organizations and departments! Contact us at Xavier@BetterBlend.com for catering information.
Want Better Blend catering but not located on Xavier's campus? Better Blend Catering (off-campus)
Management Team
Jackson Fry
General Manager
Jackson Fry is a junior Marketing and Management major at Xavier University, class of 2026. Originally from Columbus, Ohio, he has been instrumental in building Better Blend Xavier (BBX) from the ground up, previously serving as co-General Manager alongside Caleb Smith. The duo spent their summers training staff, designing the storefront, and even handling construction and plumbing to bring BBX to life. Now, as General Manager, Jackson leads operations with a focus on growth, efficiency, and student engagement, reinforcing his passion for brand building, business development, and strategic marketing.
Melania Tymosch
Assistant General Manager
Melania Tymosch is a sophomore at Xavier University, majoring in International Business and Business Management, class of 2027. Originally from Cleveland, Ohio, she has quickly risen through the ranks at Better Blend Xavier (BBX), starting as a staff member and earning a promotion to Assistant General Manager. With a strong work ethic and a passion for operations, she plays a key role in ensuring efficiency, team coordination, and a great customer experience. Melania's dedication to leadership and business development reflects her commitment to growing both BBX and her future career in international business.
Tyler Ochoa
Assistant General Manager
Tyler Ochoa is a sophomore Business Analytics major at Xavier University, class of 2027. Originally from Columbus, Ohio, he began as a staff member at Better Blend Xavier (BBX) and was quickly promoted to Assistant General Manager. With a keen eye for data and operations, Tyler helps streamline processes, optimize efficiency, and support daily business functions. His analytical mindset and leadership skills make him a valuable asset to BBX, reflecting his passion for business strategy and problem-solving as he prepares for a career in analytics and operations management.
Contact Us
513-745-4902
Download the Better Blend App
Order your favorite smoothies and snacks on the go! Available now on the App Store and Google Play.
Note: Orders from Better Blend Xavier are only available to Xavier University students, faculty, and staff.
